Brownie Bottom Cheesecake: A Decadent Dessert for Any Occasion
Craving a dessert that blends rich chocolate with creamy cheesecake? This brownie bottom cheesecake combines two classic treats into one unforgettable creation. Simple to make with everyday ingredients, it delivers a bakery worthy result from your home kitchen. Whether for a special event or a cozy night in, this dessert satisfies every sweet tooth.

Why This Dessert Shines
This cheesecake offers a delightful contrast of textures. A fudgy brownie base, dense and chocolatey, supports a smooth, tangy cheesecake layer. Each bite balances bold cocoa with creamy richness, creating a dessert that feels indulgent yet harmonious. Easy to customize and visually stunning, it’s a crowd pleaser for any gathering.
Ingredients You’ll Need
- 1 box (440g/15.25 oz) chocolate brownie mix
- 2 packages (250g/8 oz each) cream cheese, softened
- 2 large eggs
- ½ cup granulated sugar
- 1 teaspoon vanilla extract
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C). Grease a 9-inch springform pan to ensure easy removal.
- Mix the brownie batter following the box instructions (usually requiring an egg, oil, and water).
- Spread the batter evenly in the prepared pan for a smooth base.
- Bake for 30 minutes until set, with a tester showing a few moist crumbs.
- Beat cream cheese, eggs, sugar, and vanilla in a large bowl until creamy and lump-free.
- Pour the cheesecake mixture over the warm brownie base no need to cool it first.
- Lower the oven to 325°F (163°C) for even baking.
- Bake for 50 minutes until the cheesecake sets with a slightly jiggly center and golden edges.
- Cool completely in the pan to maintain its shape.
- Add a drizzle of chocolate sauce or whipped cream for extra flair, if desired.
Prep Time: 10 minutes
Cooking Time: 80 minutes
Total Time: 1 hour 30 minutes
Calories: 301 kcal per serving
Servings: 12
A Dessert with History
Cheesecake traces its roots to ancient Greece, where it fueled Olympic athletes. Over centuries, it evolved into the creamy New York-style version we know today. Brownies, born in early 20th-century America, became a baking staple for their rich simplicity. Combining these two creates a modern classic a testament to creative home baking.

Why It Works
The brownie base stays firm, unlike traditional graham cracker crusts that can turn soggy. Its deep chocolate flavor complements the tangy cheesecake, creating a balanced bite. The sturdy brownie layer also makes slicing and serving a breeze, ensuring every piece looks as good as it tastes.
Fun Ways to Customize
Make this dessert your own with these creative twists:
- Oreo Twist: Mix crushed Oreo cookies into the cheesecake layer for a cookies and cream vibe.
- Peanut Butter Flair: Swirl peanut butter into the brownie or cheesecake for a nutty kick.
- Salted Caramel Touch: Drizzle caramel on top for a sophisticated finish.
- Berry Burst: Top with fresh raspberries or strawberries for a tart contrast.
- Mini Treats: Bake in muffin tins for individual portions great for parties.
- Gluten-Free Option: Use a gluten-free brownie mix and check other ingredients.
Tips for Success
- Slightly underbake the brownie layer to keep it fudgy after the second bake.
- Use room temperature cream cheese and eggs for a smooth batter.
- Cool the cheesecake gradually in the oven with the door ajar to prevent cracks.
- Chill overnight in the fridge for the best texture and flavor.
- Choose a springform pan for easy release and a polished look.
Presentation That Wows
This dessert’s dark brownie base and pale cheesecake layer create a striking visual. Elevate it further with:
- A dusting of cocoa powder or shaved chocolate.
- Fresh berries and a mint sprig for color.
- A glossy chocolate ganache drip for extra decadence.

A Dessert That Delights Everyone
This brownie bottom cheesecake appeals to all. Chocolate fans love the rich base, while cheesecake lovers savor the creamy topping. Versatile for birthdays, holidays, or casual treats, it’s indulgent without feeling heavy. For bakers, it’s a rewarding project that’s hard to mess up. For guests, it’s a memorable treat that sparks recipe requests.
Craft this dessert to impress at your next gathering or to satisfy a sweet craving. With its rich flavors, endless variations, and stunning look, brownie bottom cheesecake brings joy to every bite.